THE FOUR HANDS DINNER AT FIVE SENSES RESTAURANT
At @5_senses_ke we pride ourselves in delivering a guest experience like no other. Indulge your Five Senses in the specially curated 7-course dinner..
read moreOur Executive Chef, Chef Kim, gained his education in Culinary Arts in Kenya, Switzerland and France after attaining a Chef’s Diploma in Culinary Arts from the Top Chefs Culinary Institute in Westlands, Nairobi, a Bachelor’s Degree in Culinary Arts from Culinary Arts Academy (César Ritz Colleges) Le Bouveret Campus in Switzerland and a Superior Culinary Arts Diploma from Alain Ducasse Education situated in Argenteuil, France. He gained his Chef experience in the Norfolk and the Serena Hotel Kitchens in Nairobi, in the school’s Fine Dining restaurant in Luzern Switzerland and at Le Meurice, a Dorchester Collection establishment in Paris and later in the then 2 Michelin star Alain Ducasse run restaurant, Plaza Athenee under Chef Romiane Mediere. Chef Kim then moved to Doha in Qatar where he worked at IDAM restaurant, another of Alain Ducasse’s establishments situated at the Museum of Islamic Arts where he took charge of various work stations and learnt how to infuse French Mediternean gastronomy with an Arabian flair. While studying at Alain Ducasse Education, Chef Kim’s passion endeared him to his now friend and mentor Chef Xavier Bouriot of Cooking/Training & Consulting who visited the Five Senses Restaurant in Nairobi in March 2019 and jointly with Chef Kim offered guests a ‘once in a lifetime’ superb “Four Hands Dinner” experience.
Indulge your senses with our exquisite food and get a chance to pair your food with a wine from our delectable wine menu. Sample the array of bitings, as the bartender shakes you up a refreshing cocktail or mocktail while you listen to smooth Jazz music playing in the background and watch the flames roaring from our kitchen.
Remember that at this time of COVID19, you do not have to dine in the 5Senses restaurant to get to enjoy our Fine Food. You can order any one of our tasty, filling and nutritious 5 Senses Gourmet Sandwiches from your home or office or any combination of our 5 [email protected] cold Takeaway Menu (3 Course or individual dishes), a wholesome meal delivered to your door to be heated and enjoyed at home and comes with a nutritious,tasty kiddie option.
Locally sourced sesame tuna with Asian blend miso and soy jus, pan-seared leeks, leek roots & micro-greens
The ultimate experience in gourmet sandwiches, incorporating delicious, fresh, natural ingredients. Inhouse or takeaway, we got you.
Fantastic selection of new and old-world wines from all around the globe. Enjoy a wide selection at our wine bar or have them delivered to your doorstep.
The Beetroot variation- unique to 5 senses, using beetroot as the base it’s time we rescued beets from our childhood nightmares. Roasted beets are delightful, sweet but very earthy and aromatic – great for salad.
From your mouth-watering Gourmet Sandwiches made with the utmost care and the freshest ingredients to great wine selection for all seasons, to our chilled 5senses @Home menu that you can enjoy at the comfort of your home Five Senses got you covered.